Answer: A. Step 1: Yields only D-glucose on hydrolysis → a glucan (starch, cellulose, or glycogen). Step 2: Blue colour with iodine → amylose (helical structure traps iodine; amylopectin gives violet-red, glycogen gives brown-red). Therefore the polysaccharide is amylose with α(1→4) linear helical chains. NCERT Class 12 Chemistry Chapter 14.
Why B is wrong: B is wrong because cellulose is insoluble in hot water and does not give a colour with iodine under standard conditions. Its β-linkages prevent helical coiling needed for iodine entrapment.
Why C is wrong: C is wrong because amylopectin gives a violet-red (not blue) colour with iodine due to its branched, shorter helical segments.
Why D is wrong: D is wrong because glycogen gives a brown-red colour with iodine due to extensive branching that shortens helical regions further than amylopectin.